| Specification | Details |
| Common Name | Rice |
| Varieties | Basmati, Jasmine, Arborio, Long Grain, Short Grain, Brown, White, Wild |
| Form | Whole Grain, Parboiled, White, Brown, Flaked, Instant |
| Grain Length | Short, Medium, Long |
| Color | White, Brown, Black, Red |
| Texture | Soft, Sticky, Firm, Fluffy, Nutty |
| Aroma | Mild, Aromatic (varies by variety) |
| Cooking Time | 15-45 minutes (depending on type) |
| Packaging | Pouch, Bulk, Vacuum-sealed, Bags |
| Shelf Life | 6 months to 1 year (depends on type) |
| Storage | Cool, Dry Place, Airtight Container |